An Unexpected Year

I had a year I wouldn’t have predicted.  Before World Championships, I would say I had a disappointing season.  I had subpar races, bad luck, and mediocre results.   My competitors were racing smarter, and possibly harder.  I went into World Champs knowing a good result wouldn’t make up for my Olympic (or other) performance, but I was determined to prove to myself that I am good enough for this sport.

Auckland World Champs Race:

I dove in the water and tried to get to the front.  I was having a mediocre swim, and came out of the water further back than I’d hoped.  I mounted my bike and tried to look up the road to catch the front pack…it didn’t happen.  Anne Haug bridged up solo to the front pack on the bike.  I have no idea when this happened in the race, but I know that someday I hope to do the same (or just always be in the front pack when I start the bike).

Entering T2, I was over a minute down.  I raced out of transition thinking I could maybe get top 10, if I could just focus on my run form.  With two laps to go, I realized I might be able to catch the front pack.  I was almost in disbelief.  The entire crowd seemed to be willing me up to the front group.

On the last lap, I was with the front group (except for Anne who had already dropped the rest of the group).  I tried to just keep running strong and was in shock when I was sprinting to a podium finish.  My 10k time wasn’t outstanding, and the other girls may or may not have been running a technical race. It was a tough course and the hills on the bike course took a lot out of my legs. I am happy with my effort and that I was able to finish the race strong and never give up.

World Champs left me more motivated to stick with ITU triathlon.  I could make more money in draft-legal racing; however, it’s not money I want.  I want an Olympic Gold Medal.

I’m taking a month or so off of training.  I’m relaxing, cooking, visiting friends and family, and doing some “spring” (fall?) cleaning.  I am also going to travel a bit – I am going to San Francisco for a vacation with Patrick.  We are big foodies and are looking for recommendations of what to do/where to eat. Have any suggestions?

Comments

  1. Brent Emery says:

    Enjoy the time off. My daughter lives in San Fran. She’s mostly vegan and surely wouldvhave good food info.

  2. Adam says:

    A few recommendations:

    Fisherman’s Wharf: Lots of great seafood restaurants – all are great
    House of Nanking – A *MUST*. Best Chinese food ever. Just say “meat” or “vegetarian” and enjoy your meal.
    Suppenküche – Awesome “German meat place”. One to two hour wait, but totally worth it.
    Nihon Whisky Lounge – I’m not really a drinker, but my friends like the vast assortment of whiskey. They also serve great sushi.
    Shalimar – Great Indian food. Order the Tikka Masala, Naan, and a chicken breast.
    Smuggler’s Cove – Pirate themed rum bar. They serve drinks in giant flaming skulls.

    While you’re there, make sure to check out Golden Gate Park, Lombard Street, Alamo Park/Square (Full House houses are on Steiner at the corner of Steiner and Hayes,) and say “hella” as often as possible to blend in. Enjoy!

  3. Benoit says:

    I would not say you had a disappointing season judging by how new you are to the sport ! You finished strong and proved you have all it’s needed to be at the top. Maybe just a little patience is necessary ;o)
    Enjoy your vacation and all the best for you coming season.
    Cheers

  4. David says:

    Gwen-
    It was inspiring watching your performance in Auckland. I was yelling at my TV for you to continue that amazing climb back into the lead group. Keep up the GREAT work! And I think that is proof to your question of whether you belong in the sport – the answer is a resounding: YES!

    As for SF, I just travelled there last July for a vacation. There are sooooo many great restaurants (this what makes the city so appealing in my opinion). If you make it to Sausalito, which I recommend you do, there is a great burger joint in the downtown village – Napa Valley Burger Co.

    Congrats again and enjoy the time off.
    -David

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